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Erythritol is a healthier, calorie-free substitute for regular sugar.

5,60 EUR
  • Erythritol sweetens almost like sugar, but contains almost no calories.
  • Erythritol is produced by fermentation of glucose and is therefore a natural sweetener.
  • It has a sweetness of about 70% compared to regular sugar, so you don't have to use it as much as you do with other artificial sweeteners.
  • Using Erythritol will not endanger your teeth in any way, as it does not cause tooth decay.
  • Its glycemic index is 0. It is suitable for diabetics or for weight reduction.
  • You can use it to sweeten drinks in the kitchen for cooking and baking.
  • It is suitable for LOW CARB catering.
Nutritional information per 100 g
Energy value 0 kcal
Fat 0 g
of which saturates 0 g
Carbohydrates min 97 g
of which sugars 0 g
Fibre 0 g
Protein 0 g
Salt 0 g

Erythritol sweetener

Enjoy them like classic chips or mix with other dishes.

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